Flour 23

Pizzeria in Seville

Farina 23 is a pizzeria in Seville that combines tradition and culinary innovation. Located in the Alameda of SevilleWe use certified Italian ingredients to offer you an authentic dining experience. Enjoy the real thing. Italian flavor in Seville with us.

Certified Ingredients

We use 100% certified Italian ingredients, such as San Marzano del Vesuvio DOP tomatoes and fiordilatte mozzarella, to guarantee the authenticity of our pizzas.

High hydration dough

Our pizzas are made with a high hydration dough, made with 92% of water and fermented for 48 hours with our natural BIGA yeast, offering a light and crunchy texture.

Specialized pizza makers

We use specialized ovens to ensure perfect cooking, maintaining the Italian tradition in each pizza, such as Neapolitan pizza and Roman pinsa, which will make you live a unique experience.

About Us

Italian Pizzeria in Seville: A Unique Concept

At Farina 23, we are dedicated to offering the authentic experience of Italian cuisine in Seville. Located in the Alameda of Seville, we combine tradition and innovation to present you the best pizzas in SevilleOur concept centers on a passion for pizza, with a menu that ranges from the classic Neapolitan pizza to the contemporary gourmet pizza. We believe in excellence and craftsmanship, using traditional techniques and creativity to create a variety of flavors and textures to satisfy every palate.

Farina's letter 23

Discover the heart of Farina 23 through our menu of exquisite pizzas. From classic to innovative, each choice is imbued with the authenticity and tradition of Italian cuisine. Immerse yourself in a world of unique flavours that capture the essence of Farina 23 in every bite.

OUR SERVICES

The Best Pizzas in Seville

Discover our services designed to make every visit a unique experience. From the unparalleled variety of our pizzas to the welcoming atmosphere of our establishment, at Farina 23 we strive to exceed your expectations. Explore what we offer and let us be part of your special moments.

Unique Variety

Explore the fusion of innovation and tradition at Farina 23 with our authentic Italian pizzas. Enjoy 92% hydrated doughs and pair your choice with a glass of Italian wine and our cocktails like the Negroni, to be enjoyed with a pizza with Cantabrian anchovies.

Original Italian Pizza

At Farina 23, every pizza is a masterpiece. We use certified Italian 100% ingredients, such as San Marzano tomatoes and fiordilatte mozzarella, and flour from organic crops. Our specialized ovens and dough laboratory guarantee an authentic Italian experience in every bite.

Alameda Pizzeria

Our location in Alameda de Sevilla combines a modern setting with the warmth of Italian tradition. It is the perfect place for an intimate dinner, a meeting with friends or any special celebration. Farina 23 is a true Italian in Seville where quality and attention to detail are our priority.

Our pizzas

The 7 types of Italian pizzas from Farina 23

At Farina 23, we offer a unique experience with seven types of pizza that combine tradition and innovation. From the classic Neapolitan pizza to the crispy Roman tonda pizza and the house specialty, the Roman pinsa, our pizzas offer varied textures and flavors to satisfy all palates.

Pizza al Rooto

It is the only Italian pizza baked in a pan, which gives it a high and soft texture. Similar in appearance to focaccia, this pizza is distinguished by its small burns on the base, which give it a characteristic and unique flavour.

Pizza Napoletana

The undisputed ruler of all Italian pizzas. With a soft Neapolitan crust and a prominent edge, this original Italian pizza offers an authentic and unique experience. Its light consistency does not allow the cut slice to remain firm when you take it in your hand, highlighting its authenticity and quality.

Contemporary Pizza

This is our gourmet pizza, characterized by a thin crust and a large crust. This modern Italian pizza combines tradition with innovation, offering a sophisticated and delicious culinary experience.

Roman Pinsa

Neither pizza nor focaccia, it is a delicious combination that offers a unique experience. Crispy on the outside and soft on the inside, its Italian pizza dough is light and crunchy. With an oval and more rectangular shape, the pinsa romana is presented stuffed or with authentic Italian ingredients on top, such as San Marzano tomato and fiordilatte mozzarella. This type of Italian pizza is a perfect choice for those looking for something different but equally delicious among the best pizzas in Seville.

Roman Round Pizza

Roman tonda pizza, also known as "scrocchiarella", stands out for its very thin and crunchy texture. With a low crust, this Italian pizza melts in your mouth easily, offering a light and delicious experience.

Pizza Wheel Car

This is the quintessential ancient Neapolitan pizza, known for its large size that literally stands out from the plate. With a lower edge than other pizzas, this classic Italian pizza has a diameter of about 36 cm. The first Neapolitan pizzas were not always perfectly round, which gave them the name "ruota di carro" (wheels of a cart) due to their similarity to cart wheels.

Calzone Napoletano

It is a delicious variation of Italian pizza. This calzone is filled with ricotta, Neapolitan salami, mozzarella and pepper, offering a combination of authentic and robust flavors. Perfect for those looking for an alternative to traditional pizza,

360º Concept

Explore the 360º concept of Farina 23, where we celebrate the authentic italian pizza in all its forms. We offer a wide variety of pizza types, each made with homemade pizza dough and the highest quality Italian flour. From authentic Neapolitan pizza to the innovative Roman pinsa, at Farina 23 you can enjoy the best pizzas in Seville. Come and visit our Italian pizzeria and discover the diversity of Italian pizza in its many formats and styles.

Our Blog

Latest articles

Blog

How We Prepare Our Homemade Pizzas with 100% Italian Ingredients

Pizza is one of the most emblematic dishes of Italian cuisine, and at Farina 23 we are dedicated to preserving its authentic essence. Located

7 Types of Italian Pizzas You Must Try at Our Pizzeria in Alameda de Sevilla

Welcome to Farina 23, an authentic Italian pizzeria located in the heart of Alameda de Sevilla. In our cozy space, we fuse the rich tradition

Farina 23 Pizzeria Seville Center

Alameda de Hércules, 15, Old Town, 41002 Seville

954 86 59 91

Schedule

Monday, 13:30–16:30, 20:00–23:30

Tuesday, 1:30 p.m.–4:30 p.m., 8:00 p.m.–11:30 p.m.

Wednesday, 13:30–16:30, 20:00–23:30

Thursday, 13:30–16:30, 20:00–23:30

Friday, 13:30–16:30, 20:00–24:00

Saturday, 1:30 p.m.–4:30 p.m., 8:00 p.m.–12:00 p.m.

Sunday, 1:30 p.m.–4:30 p.m., 8:00 p.m.–11:30 p.m.